Harnessing the Power of a Natural Resource & How Supporting Pollinators Helps Grow the Food that Feeds Your Family.
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Pollinators & Gardeners: Harnessing the Power of a Natural Resource
How Supporting Pollinators Helps Grow the Food that Feeds Your Family
A decline in bee populations can pose a serious threat to food production, as bees are essential pollinators for many crops.
Attend this important discussion with Naomi Pier, UofA Assistant In Extension, Agronomic Crops IPM, to discover how pollinators contribute to biodiversity, environmental health, and food production, while learning practical ways to create a pollinator-friendly space that supports the conservation of these important partners.
About Naomi Pier:
Naomi Pier is with the University of Arizona Maricopa County Cooperative Extension. She works with the Urban Ag Production, Small-Scale, Beginner Farmer Program, providing education and mentorship to small-scale and beginner farmers so they can build a foundation for success.
The University of Arizona presents this program series focused on the Blue Zones Power 9® Principles.